My husband is building a pizza oven for us, so I have taken on the task of making the perfect pie! I should begin by saying that I LOVE pizza with a lot of sauce (or at least I used to) and think it is probably the most critical ingredient on the pizza! What I have realized through my experimentation is that you really don’t need a lot of sauce if the sauce is packed full of flavor. So here is my version of a super simple, yet flavorful sauce! I hope you love it as much as we do!!
3-4 servings (small pizzas)
1 14 oz can stewed tomatoes
3-4 cloves garlic
2 t dried oregano
2 t dried basil
dash of sea salt
1-2 t freshly ground black pepper
splash of agave nectar
1 t (or more) chipotle pepper flakes
Thow it all in the blender and let it rip! I wasn’t lying, right? Super Simple and very tasty!!